Private Chef Starter Guide

Learn how to become a PRIVATE CHEF

A practical 70-page playbook: build your offer, price your services, find clients and plan your first events.

One-time payment · Instant digital access

Raphael & Inês · Founders of Basil Algarve

Sharing what we’ve learned from running our own private chef business.

Inside, you'll find:

How to package and price your private chef services
Costing formulas for price per guest, food cost and margin
Ready-to-send WhatsApp and Instagram client messages
Event checklists for shopping, transport and timings
A practical 30-day plan to launch your business

Bonus included

Private Telegram community for chefs

Lifetime access to a community of chefs, including Raphael & Inês, for questions on pricing, clients and events.

Look inside

Real pages from the 70-page guide. Tap any image to enlarge.

Private Chef Starter Guide

Instant download, plus a copy by email · Secure checkout by Stripe · 70-page PDF for phone, tablet or print · Lifetime access to our private Telegram community

Sold by Inês Cecília Crespo dos Santos, Portugal. Terms & Conditions · Refund Policy